From $27.94
American White Sturgeons (Acipenser transmontanus) are native to the American West Coast and are currently sustainably cultivated in ponds in California that are supplied with fresh artesian water. Their natural diet contributes to the flavor of their caviar, closely mirroring the renowned Osetra caviar.
The caviar features generously sized beads that range from golden to dark brown colors, showcasing a glossy, shiny appearance. It offers a lightly nutty flavor that is both smooth and robust.
| Attribute | Details |
|---|---|
| Color | Black onyx to tawny brown |
| Preparation | Fresh, Cured with Salt |
| Packaging | Jar / Tin |
| Shipping | Product is perishable and will be shipped via Overnight Shipping |
| Caviar Fish & Grade | White Sturgeon, Grade 1 |
| CITES for Export | Required |
| Shelf Life Refrigerated | 4 to 6 weeks |
| Storage Type | Only Refrigerated |
| Net Weight | 1 oz |
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day if your order is placed today before 12 PM Eastern time. For orders placed after 12 PM, it may take an extra day for your order to be delivered.
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