Vermont Creamery’s Crème Fraîche serves as an ideal cultured cream that enhances the flavor and texture of sauces, soups, baked goods, desserts, and caviar. It is also Certified Kosher.
Vermont Creamery’s 8 oz Crème Fraîche from the USA is an exceptional product. This luxurious cream closely resembles French Normandy crème fraîche, offering a rich and velvety texture with a subtle tangy and nutty taste. It serves as an ideal ingredient for thickening sauces and soups, and is a classic pairing with caviar to balance the saltiness of the eggs. Enhance the flavor and texture of caviar, baked goods, soups, desserts, and sauces with its rich taste. This product is Certified Kosher.
