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Tagliolini: A Culinary Treasure of the Langhe Region
Tagliolini, akin to Tagliatelle but as thin as Capellini, represents the hallmark of the Langhe area. Each fresh, handcrafted golden strand boasts a vibrant yellow hue, showcasing the artistry of egg pasta creation. The addition of black summer truffles elevates these noodles, imparting an enchanting aroma and flavor that is simply irresistible.
Egg Tagliolini with Truffle Pasta – 8.8 oz (250 g), by Tealdi, Italy
Tealdi’s Egg Tagliolini with Truffle is crafted in accordance with the traditions of refined gastronomy, utilizing only the finest ingredients, such as barn egg yolks and phyllo dough. The result is a product of exceptional quality. This seemingly simple dish embodies the wisdom and expertise of its makers, enhanced by delectable truffles that elevate the experience for gourmet enthusiasts.
This pasta pairs beautifully with white truffle red sauce, white truffle Genovese pesto, or white or black truffle butter, creating an irresistibly aromatic and truly divine first course.
Storage
Store in a cool, dark, dry place.
| Attribute | Details |
|---|---|
| Storage Type | Store in a cool, dark, dry place. |
| Net Weight | 8.8 oz (250 g) |
This product is perishable and will be shipped by Overnight Shipping.
Approximate shipping time is 1 business day.
Overnight Shipping: 1 business day. Approximate shipping time is 1 business day if your order is placed today before 12 PM Eastern Time. For orders placed after 12 PM, it may take an extra day for your order to be delivered.
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